Pumpkin Cake

I'm usually not a big fan of pumpkin cake, but this is the BEST recipe! It is so moist and actually tastes better the next day!

Mix in bowl:
2 c. sugar
4 eggs
1 c. applesauce
2 c. pumpkin (15 oz. can)

Add dry ingredients:
2 c. flour
2 tsp. cinnamon
2 tsp. baking soda
1 tsp. salt

Put in greased 13 x 9 pan. Bake at 350 for 35 minutes. Let cool and then frost.

Frosting:
1 stick margarine
1 tsp. vanilla
2 c. powdered sugar
8 oz. cream cheese

Provolone Chicken

My friend brought me this dish after I had my baby and it was so delicious. The whole family loved it so I got the recipe from her and it was really easy to make...

4-5 chicken breasts
sliced provolone cheese
1 can cream of chicken soup
1/2 c. margerine
1/2 c sour cream
1 pkg dry stuffing mix

Put chicken in baking dish. Put a slice of cheese on each peice of chicken. Mix soup, marg. and sour cream and spread over top the chicken/cheese. Sprinkle with stuffing and bake at 350 degrees for 35 min.

Favorite Breadstick recipe

3 1/2 c Flour
1 1/2 c water
2 Tbsp. sugar
1/2 tsp salt
1 Tbsp yeast

Mix ingredients and knead for 3 minutes. Let rest, and make the sauce. Roll dough onto greased cookie sheet, cut into 10 strips (lengthwise) then in half. Spread sauce on and let rise for 30 min. Bake @ 350 degrees for 18-20 min.

Sauce:
1/3 c butter
1/3 c Parmesan cheese
1/3 c mayo
1/4 tsp garlic