Sunday, June 29, 2008

Pulled Pork

This is SO versatile! We love to eat it on a salad, a tortilla, a roll, or our favorite is on nachos!
2-3 lb. pork roast (Costco sells a package of 3 of them for $11)
1 tsp. garlic powder
1 1/2 tsp. cumin
1 1/2 tsp.molasses
2 small cans (8oz.) tomato sauce
1/3 c. brown sugar
1 1/2 c. Dr Pepper

Put everything in the crock pot and cook for 5 hours.

1 comment:

Shelley said...

Look at you Jen! Super contributor! And with Pictures! THe rest of us need to step it up! I'm excited to try it! :)