4 chicken breasts
4 slices of Provolone Cheese
1 can Cream of Chicken
1/2 C. Margerine
1/2 C. Sour Cream
Salt & Pepper
1 Pkg. drg stuffing mix
Put chicken in 13X9 dish, lay cheese on top. Mix together Cr. of Chicken soup, Marg. and Sour cream and pour over chicken/cheese. Salt and Pepper to taste and sprinkle the stuffing on top. Bake 350 degrees for 45 minutes!
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